Honey Garlic Chicken

Main ingredients

•  4 chicken leg quarters, thighs and drums separated
•  1/2 cup Gefen Honey
•  4 cloves garlic, crushed or 4 cubes Gefen Frozen Garlic
•  2 scallions, sliced
•  2 teaspoons Haddar Kosher Salt
•  1/4 teaspoon pepper

Prepare the Chicken

1. Preheat oven to 375 degrees Fahrenheit.
2. Wash and dry the chicken pieces. Arrange them in a 9- x 13-inch pan and set aside.
3. In a small bowl, combine the honey, garlic, scallions, salt, and pepper. Spoon the mixture evenly over the chicken pieces.
4. Bake uncovered for one hour, until nicely browned.