Weekly Update 4

This week I talked about my reasons for choosing this project and what the project is for and what kind of food I’m going to bring with me to my class to let everyone try

I’m going to make gluten and dairy free mac n cheese using gluten free noodles and some of the Daiya cheese that I recommended to give the mac n cheese a cheesy consistency, and I was going to make dairy free cake using coconut alternatives, the type of cake I’m going to make is chocolate.

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